Cold Cake with Vanilla and Coconut Flavour: A Delicious No-Bake Dessert
Introduction
Imagine indulging in a luscious, creamy dessert that melts in your mouth with every bite. This cold cake with vanilla and coconut flavor is a dream come true for dessert lovers. It’s light, refreshing, and requires no baking—making it the perfect treat for hot days or when you want something sweet without the hassle. Whether you’re hosting a gathering or simply craving a homemade dessert, this no-bake delight is sure to impress.
Ingredients Table
To ensure you get the perfect texture and flavor, gather the following ingredients:
| Ingredient | Quantity |
|---|---|
| Milk powder | 1 ½ cups |
| All-purpose flour | 3 tablespoons |
| Corn flour | 6 tablespoons |
| Liquid (water or milk) | 5 cups |
| Sugar | ¾ cup |
| Vanilla extract | ½ tsp |
| Finely shredded coconut | ½ cup |
| Butter/Oil | For greasing |
Step-by-Step Instructions
1. Preparing the Mixture
- In a medium-sized saucepan, combine the milk powder, flour, and cornstarch.
- Gradually pour in the water while continuously whisking to avoid clumps.
- Add sugar and vanilla extract, ensuring everything is well incorporated.
2. Cooking the Base
- Place the saucepan over medium heat, stirring constantly with a wooden spoon.
- Continue cooking until the mixture thickens into a smooth, creamy consistency.
- Ensure there are no lumps, as this will impact the cake’s texture.
3. Adding Coconut Flavour
- After achieving a thick consistency, incorporate the finely shredded coconut into the mixture.
- Stir well so the coconut flavor is evenly distributed.
- Take it off the heat and let it cool down for a few minutes before proceeding.
4. Setting the Cake
- Lightly grease a cake mold with butter or oil.
- Pour the creamy mixture into the mold, smoothing out the surface.
- Cover and place in the refrigerator for at least 6 hours, allowing it to set completely.
5. Final Touches
- Carefully demold the cake onto a serving plate.
- Garnish with extra grated coconut, crushed pistachios, or fresh fruit slices for a decorative touch.
Tips & Variations
- Enhance the Creaminess: Replace half of the water with milk or coconut milk for a richer taste.
- Sweetness Adjustment: You can increase or decrease the sugar according to your preference.
- Extra Flavors: Add a dash of cinnamon or nutmeg for a subtle warmth.
- Topping Ideas: Try drizzling caramel, chocolate sauce, or even honey for added sweetness.
FAQ: Cold Cake with Vanilla and Coconut Flavour
Q1: Can I use fresh coconut instead of grated coconut?
Yes! Fresh coconut will give a more natural flavor. Just make sure it’s finely shredded so it blends well into the mixture.
Q2: What is the best way to store this cake, and for how long?
It’s best kept refrigerated in an airtight container for up to 3 days. Serve chilled for the best texture.
Q3: Can I make this dessert vegan?
Absolutely! Substitute milk powder with plant-based milk powder and use coconut oil instead of butter.
Q4: Can I freeze this cold cake?
Absolutely! This cake can be stored in the freezer for up to one month while maintaining its texture and flavor. Before serving, let it sit at room temperature for about 20 minutes to soften slightly.
Conclusion
This cold cake with vanilla and coconut flavor is a must-try dessert that combines simplicity with an irresistible taste. Its silky texture and tropical flavors make it a perfect end to any meal. Whether you’re making it for family, friends, or just treating yourself, it’s bound to be a crowd-pleaser. Give it a try, experiment with different toppings, and enjoy a homemade dessert that requires minimal effort but delivers maximum flavor!
Bon appétit! 🍮🥥
This cold cake with vanilla and coconut flavor is a must-try dessert that combines simplicity with an irresistible taste. Its silky texture and tropical flavors make it a perfect end to any meal. Whether you’re making it for family, friends, or just treating yourself, it’s bound to be a crowd-pleaser. Give it a try, experiment with different toppings, and enjoy a homemade dessert that requires minimal effort but delivers maximum flavor!
