The Best Baked Beans with Ground Beef Recipe: A Hearty and Flavorful Dish
Introduction: Why You’ll Love This Comforting Classic
There’s something special about a dish that warms your heart and fills your home with mouthwatering aromas. Baked beans with ground beef is exactly that kind of comfort food — a perfect balance of savory and sweet flavors wrapped in a rich, satisfying texture. Whether you’re planning a cozy family dinner or a laid-back weekend barbecue, this dish will quickly become one of your go-to favorites.
In this article, you’ll discover the ultimate baked beans with ground beef recipe, carefully crafted to deliver maximum flavor with minimal effort. Plus, you’ll find expert tips, creative variations, and answers to common questions — so you can nail this dish every single time.
Table of Contents
Ingredients for Baked Beans with Ground Beef
Gathering the right ingredients is the first step toward creating this delicious, comforting meal. Here’s everything you’ll need:
| Ingredient | Quantity |
|---|---|
| Lean ground beef | 1 lb (450g) |
| Canned baked beans | 2 cans (28 oz each) |
| Onion (finely diced) | 1 medium |
| Fresh garlic (minced) | 2 cloves |
| Tomato ketchup | 1/2 cup |
| Yellow mustard | 1 tbsp |
| Brown sugar | 1/4 cup |
| Worcestershire sauce | 1 tbsp |
| Salt and black pepper | To taste |
| Olive oil | 1 tbsp |
These simple ingredients come together to create a dish that’s both hearty and bursting with flavor.
Step-by-Step Instructions
1. Prepare the Ingredients
- Chop the onion into fine pieces and mince the garlic for a more even distribution of flavor.
- Measure out the ketchup, mustard, brown sugar, and Worcestershire sauce so they’re ready to go.
2. Cook the Ground Beef
- Heat the olive oil in a large skillet over medium heat until it’s shimmering.
- Sauté the onion and garlic until they soften and release their aroma.
- Add the ground beef and cook until it’s nicely browned and cooked through, breaking it apart as it cooks.
- Drain any excess fat to keep the dish from becoming too oily.
3. Combine the Ingredients
- Mix in the baked beans, ketchup, mustard, brown sugar, and Worcestershire sauce.
- Season the mixture with salt and pepper to suit your personal taste.
4. Bake the Dish
- Preheat your oven to 350°F (175°C).
- Spread the beef and bean mixture evenly into a baking dish.
- Bake uncovered for 30–40 minutes until the sauce thickens and bubbles.
5. Serve and Enjoy
- Allow the dish to cool slightly before serving for the best texture and flavor.
- Complete the meal by pairing it with cornbread, steamed rice, or a fresh green salad.
Expert Tips for Perfect Baked Beans with Ground Beef
- Opt for quality beans: High-quality baked beans will give you a better texture and natural sweetness.
- Balance the sweetness: Adjust the amount of brown sugar to your liking — add more for a sweeter dish or cut back for a more savory balance.
- Kick up the heat: A pinch of chili powder or a splash of hot sauce can add a nice spicy twist.
- Make it ahead: This dish often tastes even better the next day after the flavors have had time to meld.
Creative Variations to Try
- Add colorful veggies: Sauté some diced bell peppers with the onions for added crunch and flavor.
- Mix in crispy bacon: Crumbled bacon brings a smoky, salty touch that complements the dish perfectly.
- Try different beans: Experiment with navy beans or black beans for a unique spin on the recipe.
Frequently Asked Questions (FAQ)
Can I make baked beans with ground beef in a slow cooker?
Absolutely! Brown the ground beef first, then combine all the ingredients in your slow cooker and cook on low for 4–6 hours.
How do I store leftovers?
For best freshness, store any leftovers in an airtight container in the fridge. They’ll remain good for up to five days.
Can I freeze baked beans with ground beef?
Yes! Once the dish has completely cooled, transfer it into a well-sealed container. It will stay fresh and flavorful in the freezer for up to three months.
What can I serve with this dish?
This dish pairs wonderfully with cornbread, steamed rice, roasted vegetables, or a crisp green salad.
Conclusion: A Crowd-Pleasing Favorite
Baked beans with ground beef isn’t just a dish — it’s an experience. It’s the kind of meal that brings people together, filled with rich, comforting flavors that everyone loves. Whether you’re serving it at a family gathering or enjoying a quiet dinner at home, this recipe is sure to become a staple in your kitchen.
So why wait? Gather your ingredients, fire up your oven, and treat yourself to the ultimate comfort food today!
